Image: spanish.alibaba.com
The pineapple it is one of the most consumed tropical fruits in the world. Its diuretic properties make it the perfect natural product to fight fluid retention, among many other benefits. One of the most popular ways to eat it is in syrup. In this way we can take advantage of all its properties and benefits by enhancing its sweet taste and reducing the natural acid of pineapple. If you are a sweet lover and would like to know how to make this dessert, keep reading and discover how to make pineapple in syrup.
Low difficulty
Ingredients:
Steps to follow:
1
Making pineapple in syrup is very simple, the first thing you should do is peel the pineapple, wash it and cut it into slices not very thick. You can also cut it into squares but if you want to make the traditional recipe, the slices will give your dessert a better presence. Remember that you must remove the center and leave the slices with a hole in the middle.
Image: teleelsalvador.com
2
Now to start prepare the syrup, take a saucepan or pot with enough capacity, add the water and sugar and heat it for approximately five minutes. Do not stop stirring and add a little more water if you think it is getting too thick, it should be a little thick but without hardening. If you wish, you can add some species to flavor the syrup, such as cinnamon sticks.
3
Later, add the pineapple to cook it for a few minutes with the syrup. Stir until the fruit is impregnated with the caramel, when it boils for the fire, the syrup should be in a yellow tone. Let it cool slightly while you prepare the jars.
Image: aayisrecipes.com
4
Now you only have place the pineapple slices in syrup in the jars, you must use airtight jars and sterilize them. Thus, introduce the pineapple slices with the syrup, close them and boil them with water for 30 minutes to sterilize them. In this way they will be kept in better condition and for a longer time.
5
You already have the pineapple in syrup finished! As it has a hermetic closure, it is not necessary to keep them in the refrigerator, you can do it in a cool place free of humidity. If you liked this dessert, we encourage you to visit our articles on how to make peaches in syrup, apricots, pears and strawberries.
Image: leparfait.com
If you want to read more articles similar to How to make pineapple in syrupWe recommend that you enter our Food and Drink category.