Piña Colada is one of the most refreshing cocktails that may exist, and one of the most successful drinks in the entire Caribbean area. In fact, it has been the official drink of Puerto Rico since 1978.The cocktail known as Piña Colada does not have a precise origin, but it is believed that it was created in 1954 at the Caribe Hilton hotel in Puerto Rico, and has as main ingredients rum, coconut cream and pineapple juice. In the supermarket you can find brands of good quality ready-made Piña Colada, such as Bacardi Piña Colada, but if you want to surprise your friends you can easily prepare it yourself. different variants of the Piña Colada, like the Virgin Piña Colada (without rum), the Peruvian Piña Colada or the Amaretto Colada, but without a doubt the best known is the original. fruit quality that you use, so do not cut yourself and choose the best pineapple you can, follow the instructions and drink, you are thirsty!
Low difficulty
Ingredients:
Steps to follow:
1
In a shaker pour a part of rum. White rum is usually used, in this case we recommend the classic Puerto Rican rum: Bacardi.
2
Next, add 2 parts of coconut milk or coconut shake and 4 parts of pineapple juice, very cold.
3
Add a good amount of crushed ice and shake vigorously.
4
On a straw stick or straw, prick a piece of pineapple and a cherry or icing.
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Advice
- You can also make Piña Colada in a blender. In that case you can use ice cubes and take the opportunity to chop them.
- As this cocktail is quite sweet, it is not advisable to decorate the rim of the glass with sugar.
- A good idea is to prepare the pineapple juice yourself. In that case you can take advantage of the emptied pineapple as an original glass.