How to make homemade icing sugar

Bedyssa

Excellent explanation, thank you very much !!!!

Lorgia Porro Rodriguez

I’m pleased with the answer but really what I want to learn is the crystallized sugar coating to put the cakes on top. Thanks.

Enith field

Great explanation as always that is by this means thanks

isai

hear the cornstarch that takes care of any flavor

DIDI

If you said that every 100 grams of product, it is 97 grams of common sugar and 3 grams of cornstarch. For a cup, which is equivalent to 250 grams, you will need: 242 grams of sugar and 8 grams of cornstarch. Greetings!

Teresa Contreras

Could you please tell me for a cup of sugar how much cornstarch would you use?

jacqueline bracho

Very useful, thank you very much

Milangela

Hello, I’m finding out about this spectacular page, I love it, I need to please tell me the exact amounts or rather the exact amount of the ingredients to make the homemade glass, since now here in this country to make any sweet you need of sugar but sadly it is becoming more difficult for us to find it for goodbye it is a secret we are in vzla urges me before Saturday please

liliana manotas

I did not know how to make icing sugar and homemade fondant but I liked the article I hope to continue learning many more things thanks

mailen

very good this article, I liked it a lot thanks

PILY

HELLO I WOULD LIKE YOU TO SEND ME RECIPES FOR ALL KINDS OF PREPARATION TO MAKE CAKES, DASSES HATS, FROSTING OF SUGAR NUVES, MERINGUES, SUGAR SKULLS, AND GLASS ECT SUGAR DOLLS,

eva elisa michel

I love everything I am seeing, I am 75 years old, but I am fascinated by all this, I just finished a cooking course for events and now I am going to do another one in candy bar, I want to learn because my granddaughter is going to turn 15 years old, and I want to have things done for me, greetings.

Kathy

What do I do if it tastes like butter? I have already added enough sugar and vanilla.

JEANNETTE

EXCELLENT THANK YOU VERY MUCH!!!

ESTELA RAQUEL

very good recipes.

Daisy

These recipes are very good and very easy. I like to make dessert cup cakes with these very good covers. Thank you